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Smallman Galley fills food hall void, doubles as chef incubator

Food halls are not a new concept. They've been gathering spots for generations across Europe and Asia. Typically an indoor market that showcases local food ...

Grapperia Bar Classico offers a bit of Italy in Lawrenceville

For the majority of Americans who aren't also Italian grandpas, the spirit called grappa is likely a mystery. In Pittsburgh, however, that's changing fast — because ...

Hot Browns inspired by hungry Jazz Age revelers

That luscious, taste-bud-tantalizing dish — the now legendary Hot Brown — arose in the Jazz Age. That was when jazz babies danced into the wee ...

KitchenWise: The fresh flavor of white asparagus is worth searching for

Here in America, we think of white asparagus as the pink elephant of the vegetable world — not even a rumor so much as a ...

Quick-cooking shrimp puts colorful pasta dish on table in minutes

Orange peel adds intriguing flavor to this shrimp and tomato pasta dish. Fresh basil and parmesan cheese add additional flavor. The colorful sauce is served ...