Furs last longer with proper care
As spring approaches with warmer weather, fur coats need to go into storage.
“We are getting ready to send out letters to our customers about storage at the end of March,” says Guy Herrmann, president of Carl W. Herrmann Furs, Downtown, and a board member of Fur Information Council of America.
“We have already cleaned more than 40 infested coats that were not stored in 2012.”
Furs not properly taken care of can be destroyed by moth larvae. Signs include bare spots, usually at the hemline, unusual shedding and loose clumping of hair. In most cases, Herrmann says, he is able to repair the damage.
Don't let it get to that.
Find a professional who has a storage facility with the proper temperature and low humidity. Herrmann's vault ranges from 39 to 41 degrees.
“If you control the temperature, that helps to slow down the drying out of the hide,” says Herrmann, who stores 7,000 garments. “If you take care of it, a fur will outlast how long you will like it.”
The cost to store a coat is in the $50-per-year range. Accessories are less. Most furriers store furs locally so customers have in-and-out privileges.
A fur needs proper air circulation to looks its best, says Suzanne Mauro, a stylist accredited by the Association of Image Consultants International and producer of “Style Everyday with Suz” on PCTV Pittsburgh. Always use a broad, nonwire coat hanger, she says. And avoid using air fresheners or mothballs, because they will dry out your fur and may cause damage.
Easter Monday seems to be the benchmark for when customers start thinking about fur storage, says Keith Rosenstock, owner of Canadian Fur Company, Downtown.
“They usually stop wearing furs after Easter,” he says. “And this year, we have had more instances of moth larvae than in my 25 years here.”
Rosenstock says high humidity causes dry rotting in garments. “You should store your coat,” he says. “Look at the cost to replace it. People need to take care of things of value.”
Moth larvae live in the best of homes. He says one customer skipped storing her seven coats last year and had moth damage that cost $1,742 in repairs.
Roseanne Wholey of Fox Chapel has stored furs with a company and at home. Wholey learned the proper care when she had them in her home, but intends to store them this year, especially because she doesn't wear them much, and out of respect for her husband, who is anti-fur. She has a full-length Norwegian blue fox fur coat that she received as a 30th birthday present, 29 years ago. It is in perfect condition. “If you take care of what you have, a fur will last a long time,” she says.
“It is best to keep them in a cool part of the house, not sub-level, and to cover them with a sheet and keep space in between them,” Wholey says. “It also helps to wear it, because body heat is the best way to prevent depleting the oil from the pelt.”
Ken Briskin, owner of Briskin Furs in Aspinwall, says bringing a fur to a furrier is important because he can check the item and groom it when it comes in to make sure it is cleared of any moth larvae or carpet mites.
Roberta Weissburg, owner of Roberta Weissburg Leathers in Shadyside and SouthSide Works, offers curb drop-off for fur storage. “Some manufacturers are making detachable fur trim on items like leather jackets, so you just need to store the trim,” she says.
William A. Pryor Jr., owner of Pryor Furs in the Hill District, says he wants to help customers keep their furs looking good, so he encourages them to bring in their furs. “We will do any needed repair work on them during the off-season or any restyling needed, so it will be ready to go when they want to wear it. Furs have sentimental value to people. Many have been in the family for generations.”
A fur garment well-cared for and properly stored can last 50 to 60 years, says Keith Kaplan, executive director of the Fur Information Council of America.
“Or even longer,” Kaplan says. “That is one of the benefits to fur. It is durable — and properly cared for, can last a long time. The out-of-pocket cost to store is minimal and a way to take care of your investment.”
JoAnne Klimovich Harrop is a staff writer for Trib Total Media. She can be reached at firstname.lastname@example.org or 412-320-7889.
Show commenting policy
TribLive commenting policy
You are solely responsible for your comments and by using TribLive.com you agree to our Terms of Service.
We moderate comments. Our goal is to provide substantive commentary for a general readership. By screening submissions, we provide a space where readers can share intelligent and informed commentary that enhances the quality of our news and information.
While most comments will be posted if they are on-topic and not abusive, moderating decisions are subjective. We will make them as carefully and consistently as we can. Because of the volume of reader comments, we cannot review individual moderation decisions with readers.
We value thoughtful comments representing a range of views that make their point quickly and politely. We make an effort to protect discussions from repeated comments either by the same reader or different readers.
We follow the same standards for taste as the daily newspaper. A few things we won't tolerate: personal attacks, obscenity, vulgarity, profanity (including expletives and letters followed by dashes), commercial promotion, impersonations, incoherence, proselytizing and SHOUTING. Don't include URLs to Web sites.
We do not edit comments. They are either approved or deleted. We reserve the right to edit a comment that is quoted or excerpted in an article. In this case, we may fix spelling and punctuation.
We welcome strong opinions and criticism of our work, but we don't want comments to become bogged down with discussions of our policies and we will moderate accordingly.
We appreciate it when readers and people quoted in articles or blog posts point out errors of fact or emphasis and will investigate all assertions. But these suggestions should be sent via e-mail. To avoid distracting other readers, we won't publish comments that suggest a correction. Instead, corrections will be made in a blog post or in an article.