Cranberry woman's coffeehouse business offers numerous 'perks'
At the little shop in Perrysville, coffee comes with something extra.
Beth Diemert, Perry Perk's new owner, has brightened the focus of the business, but not by changing the menu or beverage choices.
This is hinted at in the shop's new name: The Perk of Life. The business now is operated as a nonprofit through Life Without Limit, Diemert's ministry.
“I want to use the commonality of coffee to create a better world,” the Cranberry resident said.
Those improvements — handled one purchase at a time — could come through a smile, a kind word or a sense of caring from Diemert and her five baristas.
“I want customers to have a place to rest and find solace,” she said. “I want them to feel valued and important.”
Sandy Boody of Hampton discovered the shop two months ago while on her way to an appointment.
She thought she'd pick up drinks and snacks to share.
What she discovered was good, affordable food and a welcoming atmosphere.
Now, The Perk of Life has become her “office on the road” for her work as an oral care consultant/educator.
“It gives me structure and some companionship,” she said of her twice-a-week visits.
Over lunch or at the end of her day, she can work on writing projects on her laptop, check her emails and reorganize her schedule.
She approves of Diemert's new mission.
“I'm committed to keeping small business and nonprofits alive,” Boody said.
“I have a heart for this out of my role as a professional educator.”
Boody spent 24 years at the A.W. Beattie Career Center in McCandless as director of the school's dental program.
“I'll drive 20 minutes out of my way to seek the environment and the food here.”
Diemert's business was a gift from her brother, Rick, and his wife, Lisa, in 2012.
The couple developed the coffee shop five years ago to be “an outreach to the Perrysville business community,” said Beth Diemert, 51. It still is, but she has expanded that purpose.
Because she finds the value of human life in the world to be greatly diminished, the North Hills Senior High School graduate said she founded Life Without Limit last year.
She has 24 years of full-time ministry experience, much of it working in crisis pregnancy centers in many locations.
While she enjoyed her work, she felt compelled to begin a ministry back home.
Coffee lovers are invited to join small-group meetings downstairs, where Life Without Limit will have its office.
A Women's Café meets on Tuesday mornings for a Bible study.
“Here, they can learn to live above the daily grind,” Diemert said.
Word about The Perk of Life has been spreading among churches and nonprofit groups in the North Hills.
Ultimately, she would like the shop to expand into international outreach by connecting with coffee growers in Third World countries.
Purchases of beverages at The Perk of Life might support a village's needs.
“Life can get tough, and people need a little break to deal with the everyday stuff,” Diemert said.
“This may be the only place someone is kind to them.”
For more information on Life Without Limit, visit lifewolimit.org.
Dona S. Dreeland is a staff writer for Trib Total Media. She can be reached at 724-772-6353 or email@example.com.
Show commenting policy
TribLive commenting policy
You are solely responsible for your comments and by using TribLive.com you agree to our Terms of Service.
We moderate comments. Our goal is to provide substantive commentary for a general readership. By screening submissions, we provide a space where readers can share intelligent and informed commentary that enhances the quality of our news and information.
While most comments will be posted if they are on-topic and not abusive, moderating decisions are subjective. We will make them as carefully and consistently as we can. Because of the volume of reader comments, we cannot review individual moderation decisions with readers.
We value thoughtful comments representing a range of views that make their point quickly and politely. We make an effort to protect discussions from repeated comments either by the same reader or different readers.
We follow the same standards for taste as the daily newspaper. A few things we won't tolerate: personal attacks, obscenity, vulgarity, profanity (including expletives and letters followed by dashes), commercial promotion, impersonations, incoherence, proselytizing and SHOUTING. Don't include URLs to Web sites.
We do not edit comments. They are either approved or deleted. We reserve the right to edit a comment that is quoted or excerpted in an article. In this case, we may fix spelling and punctuation.
We welcome strong opinions and criticism of our work, but we don't want comments to become bogged down with discussions of our policies and we will moderate accordingly.
We appreciate it when readers and people quoted in articles or blog posts point out errors of fact or emphasis and will investigate all assertions. But these suggestions should be sent via e-mail. To avoid distracting other readers, we won't publish comments that suggest a correction. Instead, corrections will be made in a blog post or in an article.