OpenTable lists Pittsburgh-area eateries voted best for foodies
The restaurant-booking app OpenTable has crunched user data and revealed Pittsburgh's best dining spots for those who take their food seriously.
The top-10 rankers stretch far from the city's Downtown to include Sewickley and two spots in Erie. OpenTable users have tagged these as ideal for food lovers.
Samurai Kitchen & Sushi in Erie
They specialize in hibachi and, of course, sushi with eclectic beers and cider. Explore their Japanese and southeast Asian cuisine. Food enthusiasts will want to connect with Chef Jufi Andreas to learn his unique style and flavor.
Pineapple Eddie Southern Bistro in Erie
Southern regional flavors with a Caribbean will lure you to our northern neighbor. Creations featuring shrimp, andouille sausage and catfish top the menu. Don't leave without trying the grilled pound cake with glazed pineapple for dessert. True food lovers will appreciate the casual style.
Cocothé in Sewickley
Describing themselves as casual/elegant, Executive Chef Dave DeVoss focuses on fresh, seasonal dishes.
Scratch in Troy Hill
Nestled in Pittsburgh's North Side, this neigborhood bistro is warm and welcoming with a sophisticated dining experience.
Always exciting to have a first-time diner here at Scratch, but even more exciting to hear about their 5-star experience on @OpenTable . Thank you for sharing your thoughts with us and can't wait to see you next time! pic.twitter.com/Tux6ehAUwY— Scratch F&B (@Scratch_FnB) October 29, 2018
Carmella's Plates and Pints in the South Side
Carmella Salem and Michael Alberter's lodge-like decor is perfect for this tim eo fthe year. Visit often to explore the ever-changing menu of locally-sourced fare.
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Friday Features (10/26) :: Pan-Seared Duck Breast / Rosemary / Cauliflower Mash / Potato Chips ~ Swordfish / Black Rice / Grilled Asparagus / Lemon Aioli ~ Braised Lamb Shank / 3-Bean Gravy #pghfood #comfortfood #pgheats #duckbreast #lambshank #swordfish #yummy #yummyfood #delicious #deliciousfood
Legume in North Oakland
North Craig Street is the lively setting for this cozy dining spot. They describe their cuising as New American with heavy French and Eastern European influences.
Superior Motors in Braddock
This highly-acclaimed spot is a must-try for food lovers wanting to experience one of the hottest restaurants in the country. Let Chef Kevin Sousa impress you with his eclectic style. Go for their tasting menu on Wednesdays and Thursdays.
The Twisted Frenchman in East Liberty
Explore modern French tastes with Chef Andrew Garbarino in 4, 8, 14 or 21 courses
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We want to end 2018 on a positive note! We will be cooking a special dinner for two in the kitchen on NYE. The price will be $1,000. The full $1,000 will be donated to help feed the homeless in PGH. If interested, please book by phone 412.665.2880. #giveback #supportyourcommunity #pittsburghbeautiful #412 #lovePGH #socialgood #dogood
Huszar in Pittsburgh's North Side
Owner Judy Torma shares her family's Old-World flavors with pride. Hungarian culture influences the menu and the decor in this neighborhood tavern.
The Vandal in Lawrenceville
Look for Eastern European food and French flavors in their simple, locally sourced dishes. It's a casual dining environment in one of Pittsburgh's hottest neighborhoods.