Restaurant booking service OpenTable is out with their top performers for the past month.
The company says it analyzes more than 400,000 new diner reviews and sorts them by category.
“Diners’ Choice” serves as the best overall division and the top ten have a rating of “exceptional.”
OpenTable’s winners this month are scattered across Western Pennsylvania.
The Chef’s Table at The Omni at Bedford Springs
Executive Chef Miriko Loeffler curates the menu of American fare.
Tree Tops Restaurant
The setting offers deck dining and musical entertainment in Acme in the Laurel Highlands.
Altius
Executive Chef Jessica Bauer offers contemporary American cuisine atop Pittsburgh’s Mt. Washington.
Joseph Tambellini
Italian inspired cuisine in Pittsburgh’s Highland Park neighborhood.
Vivo Kitchen
Serving grilled meats and fish in Sewickley’s charming downtown.
Umi Japanese Restaurant
Chef Mr. Shu presents New York style sushi and Japanese cuisine in Pittsburgh’s Shadyside.
Balance Restaurant
Describing itself as “a juice and smoothie bar by day and a cocktail and shareable plate bar by night,” Balance has everything covered next time you’re in Johnstown.
Off The Hook
Belly up to the raw bar where you can watch the seafood preparation. Located in Warrendale.
Eddie V’s in Pittsburgh
Go for the seafood, steaks and wine. Stay for the live jazz. Located in Pittsburgh’s Downtown.
