Savoring Sewickley fundraiser draws crowds at Sewickley Public Library
A fundraiser at the Sewickley Public Library proved to be a treat to the tastebuds of hundreds of supporters.
The 21st annual Savoring Sewickley event took place Oct. 23 at the library.
Organizers said approximately 300 people – including guests, chefs, club owners and assistants, elected officials and volunteers – participated in what has been a tradition for the Friends of the Sewickley Public Library.
“The event went for 20 consecutive years before the pandemic gave a brief halt,” said event co-chair Clayton Steup. “Which is why the theme of the event for this year was ‘Welcome Back Savoring!’”
About $24,000 was raised through tickets, donations and raffles this time around.
“Everything for the event was fantastic,” Steup said. “From planning the event, the restaurant’s participation, to all of the volunteers that helped coordinate, decorate, monitor and clean up afterward – complete team effort in order to pull this event off.”
Planning began in early spring. However, most of the logistics are set a few weeks before the event.
“This event is so important because it is one of two large fundraisers by the Friends of the Sewickley Public Library to help financially support the library, increase awareness and utilization of it, and support the director and staff,” Steup said. “Throughout the years, the generosity of so many has allowed the Friends to purchase new technology, add to the vast library collections, and support the many programs for children, teens and adults.”
Communications/social media librarian Richelle Klug said there was something at the event for everyone’s palate, and she was grateful for the turnout.
“Savoring Sewickley features signature dishes presented as small plates from local restaurants, clubs and caterers,” she said. “Attendees can enjoy the delicious bites, as well as beer, wine and soft drinks in a casual, festive atmosphere. Savoring Sewickley is the biggest fundraiser of the year for the Friends, thanks to the generous community support it receives.”
Mayor George Shannon was one of the local dignitaries who sampled some of the dishes. He called it a “first-class” event with great food and wine.
“Sewickley (Public) Library has been around for a long time, and it’s an extremely good library and well-managed,” Shannon said. “They do a lot of good for our community. They have a lot of classes. They have a lot of educational programs for children and seniors.
“They outreach into the Sewickley community quite efficiently. They’re really a great asset for Sewickley. We’re so happy they’re here. We (at) the borough work very closely with them on different activities and we support most everything they do.”
Participating eateries and businesses included 424 Walnut, Adesso Cafe, Allegheny Country Club, Altered Genius, Andora, Bridgeside Market, Cafe Notte, China Palace, Country Hammer Moonshine, Edgeworth Club, The Hotel & Rosa’s Cantina, Mambo Italia, Mediterra Cafe, The Merrie Chef, Safran’s Supermarket, Sewickley Confectionery and Ultimate Pastry.
Additional sponsors included 2 Gingers and a Shovel, Bellevue Beer, Florabelle, Sewickley Eye Group, The Spanos Group, Maria and Joel Swanson, Kate and Brian Jeffe, Christi and Ken Young and Your Skin Prescription.
Michael DiVittorio is a TribLive reporter covering general news in Western Pennsylvania, with a penchant for festivals and food. He can be reached at mdivittorio@triblive.com.
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